- 1 How long do pie irons take?
- 2 How do you use a cast iron pie iron?
- 3 How do you cook frozen pizza when camping?
- 4 How do you keep pie irons from sticking?
- 5 Can you use a pie iron in the oven?
- 6 How do you clean a pie iron?
- 7 Where is Rome cast iron made?
- 8 How do you cure a cast iron skillet?
- 9 What are pudgy pies?
- 10 Can you cook pizza on an open fire?
- 11 How do you reheat pizza over a fire?
- 12 How do you cook pizza in aluminum foil?
How long do pie irons take?
Most recipes take five to ten minutes to cook but times can vary widely depending on how hot the fire is. I recommend placing the iron over the fire for two minutes before unlatching, checking for doneness and flipping the iron over to cook the other side.
How do you use a cast iron pie iron?
The best meal procedure for the pie iron goes like this: grease the pans a little; add a starch, like mashed potatoes, dough, or bread; add fillings; then cover with the same starch. Clasp the irons shut, then lay flat over a bed of hot embers or coals to cook evenly.
How do you cook frozen pizza when camping?
Everyone loves pizza, but how do you heat up a frozen pizza when you are camping? Simple, cook it over the campfire. Placing a frozen pizza straight on the grate over the campfire does not work because the top will not cook.
How do you keep pie irons from sticking?
Allow the cast iron to cool completely then rub on a layer of Crisco vegetable shortening (or similar non butter type). Cover the entire pie iron on both sides. Once both sides are thoroughly coated, place them back on the grill for about 15 minutes and flip them over about half way through.
Can you use a pie iron in the oven?
Not only can you easily cook up grilled cheese, breakfast sandwiches and pizza with a pie iron, but you can also bake mini pies, cinnamon rolls and all kinds of sweet treats that you previously thought were impossible to cook outdoors.
How do you clean a pie iron?
Wash the pie iron with hot water and dish soap (this is one of the only times you’ll ever use dish soap on cast iron), then thoroughly dry it (do not leave it to air dry). Use a paper towel to rub the pie iron with oil or shortening (not butter or margarine). Be sure to cover every part of the pan, inside and out.
Where is Rome cast iron made?
Rome has been producing these irons since 1964, but now it’s China. I’ve had one for years, use it all the time, and it’s certainly qood quality, I can tell you that much.
How do you cure a cast iron skillet?
How To Season Your Cast-Iron Skillet:
- Scrub skillet well in hot soapy water.
- Dry thoroughly.
- Spread a thin layer of melted shortening or vegetable oil over the skillet.
- Place it upside down on a middle oven rack at 375°. (Place foil on a lower rack to catch drips.)
- Bake 1 hour; let cool in the oven.
What are pudgy pies?
While the exact origin is elusive, pudgy pies, also known as jaffles or Toasties, are sandwiches cooked in pie irons, which are comprised of two concave, cast-iron plates (typically square or round in shape) with a long handle attached. One of the best things about pudgy pies is how simple they are to prepare.
Can you cook pizza on an open fire?
Campfire pizza is seriously easy to make. You need pizza dough, pizza sauce and toppings – and if you have a cast iron skillet, it’s even better. You CAN use any flat pan that you put on the fire or BBQ, however, so don’t think that the cast iron skillet is a make it or break it! Cheater Pepperoni Pizza Rolls.
How do you reheat pizza over a fire?
Move the loaded pizza to the fire. You can leave it on the flat pan or slide the foil and pizza onto the grate. Cover the pizza with an upside-down skillet, a metal pie pan or a domed sheet of foil. The cover creates a chamber of hot air that bakes the toppings and melts the cheese.
How do you cook pizza in aluminum foil?
Place your Pizza in the Pre heated oven. You can either place the Pizza and Aluminum Foil on a rack in your oven or just put the Pizza on a Pizza Pan or Pizza Stone. I use the foil so I can just throw it out when finished. The Pizza should bake in about 10 to 15 minutes depending on how brown you like your cheese.